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Our Latest Reviews
Crispy Cauliflower
Hard to choose a fave---usually go with 4 friends so we can taste more dishes among us---but if I had to pick I'd say it was the crispy cauliflower. Melt-in-your-mouth caramelized sweetness, a nice crunch, zippy sauce, what a great combination!
Butternut Squash Ravioli
The Butternut Squash Ravioli was sublime - rich, creamy sauce with a touch of sage; and the Goat Cheese Bruschetta never disappoints!
Crispy Brussels Sprouts
Cork and Fork is the best! The wine list is one of the best in the area. My favorite was the crispy Brussels Sprouts, the bacon is amazing! Can't wait to go back!
Lobster Penne Alla Vodka
Was excellent. Wife loved it.
Summer
We tried the Friday Night Dinner Baja Surf & Turf. Everything was amazing. Each bite burst with flavor. It was a birthday celebration and we enjoyed it at our home and kept saying wow did you taste this, can you believe this. Thank you for making the day special. It was easy to grab and go.
Ahi Sesame Poke 'Nachos'
BEST 'Nachos' I have ever had! Hard to describe how tasty and delicious they are. Everything I have ever tried here has been very good; these are just the cherry on top! Great atmosphere and customer service. Highly recommend.
Pan Seared Scallops
These scallops were to die for. They were perfectly prepared and the server was amazing
Local Date Plate
Excellent!!!
Citrine Salad
Refreshing and perfect summer salad. Paired perfectly with a white. Great food, easy vibe and nice location. A nice local spot!
Miso Ginger Wild Salmon
I order this meal as a to-go item each week while my husband is out of town. He teases me that I order every single week but it's just that good. The crispiness of the fish along with the pickled cucumbers is a winner every time. I promise you can't go wrong with this dish or any other dish at Cork and Fork!!
PAST DRAWING WINNERS
November 2021:
Sherry, Riverpark Pub and Eatery
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen &Â Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CAÂ
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA